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The microbial terroir of Agiorgitiko cv. in the Nemea PDO zone

Ilario Ferrocino; Lena Pagiati; Konstantinos X. Soulis; Maria Kazou; Rania Anastasiou; Dionissios Kalivas; Effie Tsakalidou
International Journal of Food Microbiology · Vol. 433 · pp. 111111 · 2025
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume433
Pages111111
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2025.111111
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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