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Salmonella enterica Senftenberg (IOC 2319) and Salmonella enterica Typhimurium (ATCC 14028) under low water activity stress: Effects on culturability and cell viability

Syllas B.S. Oliveira; Mayara M. Oliveira; Leticia S. Lopes; Arthur K.R. Pia; João Victor Virgilio-da-Silva; Anderson S. Sant'Ana
International Journal of Food Microbiology · Vol. 433 · pp. 111117 · 2025
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume433
Pages111117
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2025.111117
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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