NARA Discovery
Article Details
← Back to Search Results
Journal Article

Gastronomic tourism potential of Nigerian indigenous foods: A case study of culinary heritage and destination branding

Great Iruoghene Edo; Lilian Oghenenyoreme Itoje-Akpokiniovo; Prosper Uyoyou Irogbo; Musa A. Said; Joshua Othuke Orogu; Izuwa Iwanegbe; O. Omoriwhovo Enoch; Ephraim Evi Alex Oghroro; Joseph Oghenewogaga Owheruo; Emad Yousif; Ahmed A. Alamiery; Ufuoma Augustina Igbuku; Arthur Efeoghene Athan Essaghah; Khalid Zainulabdeen; Huzaifa Umar; Dina S. Ahmed
International Journal of Gastronomy and Food Science · Vol. 45 · pp. 101558 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalInternational Journal of Gastronomy and Food Science
PublisherElsevier
Publication Date2026-09-01
Publication Year2026
Volume45
Pages101558
Document TypeJournal Article
eISSN1878-450X
DOI10.1016/j.ijgfs.2026.101558
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage2012-01-01~2016-12-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/1878450X
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.