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Microbiological quality of plant-based cheese analogues and pathogen behavior in cashew nut-based varieties

Jaqueline Sousa Correia; Dionisio Pedro Amorim-Neto; Emilie Lang; Matheus Péricles da Silva Láscaris; Beatriz Machado Dal Pian; Larissa Pereira Margalho; Arthur Kael Rodrigues da Pia; Bárbara Cipulo Legabão; Angelica Zaninelli Schreiber; Giulia Paes Strabelo; Anderson S. Sant'Ana
International Journal of Food Microbiology · Vol. 451 · pp. 111670 · 2026
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume451
Pages111670
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2026.111670
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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