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Gut virome derived bacteriophage endolysin Lys572 can effectively control Streptococcus suis in refrigerated and thawed pork

Hui Ning; Yiming Ma; Siyao Zuo; Wei Ding; Wenyu Han; Jingmin Gu; Yalu Ji
International Journal of Food Microbiology · Vol. 452 · pp. 111707 · 2026
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume452
Pages111707
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2026.111707
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1984-02-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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