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Debaryomyces hansenii ST14 exhibiting antagonistic activity against Pseudomonas lundensis improves microbial stability and quality of reduced-salt air-dried cured meat

Yueqian Chen; Yisheng Zhang; Zhengyu Li; Jian Lv; Qianli Huang; Wenqing Zhang; Baocai Xu; Liu Yang
International Journal of Food Microbiology · Vol. 461 · pp. 112019 · 2026
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Bibliographic Information

JournalInternational Journal of Food Microbiology
PublisherElsevier
Publication Date2026-12-01
Publication Year2026
Volume461
Pages112019
Document TypeJournal Article
eISSN0168-1605
DOI10.1016/j.ijfoodmicro.2026.112019
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/01681605
Publisher PageOpen Publisher Page
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