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Sodium glutamate and glutamic acid decarboxylase as alternative for classical chemical leavening in wheat (pan)cake batter systems

Elias Ravier; Thibault Godefroidt; Hung Huy Nguyen; Rob van der Kant; Elien Lemmens; Lomme J. Deleu; Kurt Gebruers; Joost Schymkowitz; Frederic Rousseau; Jan A. Delcour
Journal of Cereal Science · Vol. 110 · pp. 103638 · 2023
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Bibliographic Information

JournalJournal of Cereal Science
PublisherAcademic Press
Publication Date2023-03-01
Publication Year2023
Volume110
Pages103638
Document TypeJournal Article
eISSN0733-5210
DOI10.1016/j.jcs.2023.103638
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1983-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07335210
Publisher PageOpen Publisher Page
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