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Evaluation of anthocyanin-enriched wheat varieties (black, blue, purple) for enhanced antioxidant content and premium biscuit quality

Usman Ali; Anita Kumari; Anjali Sharma; Mona Yadav; Satveer Kaur; Era Chaudhary; Bhawna Sheoran; Vandita Tiwari; Apoorv Tiwari; Pargat Singh; Ritu Nain; Ajay Goyal; Monika Garg
Journal of Cereal Science · Vol. 118 · pp. 103957 · 2024
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Abstract

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Bibliographic Information

JournalJournal of Cereal Science
PublisherAcademic Press
Publication Date2024-07-01
Publication Year2024
Volume118
Pages103957
Document TypeJournal Article
eISSN0733-5210
DOI10.1016/j.jcs.2024.103957
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1983-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07335210
Publisher PageOpen Publisher Page
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