NARA Discovery
Article Details
← Back to Search Results
Journal Article

Status of processing, nutritional and edible properties of rice after various degree of milling of brown rice

Lele Lu; Qin Shen; Shibo Yu; Zhenjiang Li; Yanchun Wu; Jiaxin Liang; Lijuan Liu; Lidong Wang; Changyuan Wang
Journal of Cereal Science · Vol. 123 · pp. 104176 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalJournal of Cereal Science
PublisherAcademic Press
Publication Date2025-05-01
Publication Year2025
Volume123
Pages104176
Document TypeJournal Article
eISSN0733-5210
DOI10.1016/j.jcs.2025.104176
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1983-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07335210
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.