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Unlocking the potential of brewer's spent grain: a review of its prebiotic and antimicrobial applications in the food industry

Carolina de Souza Moreira; Priscilla Siqueira Melo; Samuel Ferreira Gonçalves; Carlos Eduardo Cardoso de Aguiar Freire; Erick Sigisfredo Scheuermann Salinas; Alan Giovanini de Oliveira Sartori; Severino Matias de Alencar
Journal of Cereal Science · Vol. 127 · pp. 104357 · 2026
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Bibliographic Information

JournalJournal of Cereal Science
PublisherAcademic Press
Publication Date2026-02-01
Publication Year2026
Volume127
Pages104357
Document TypeJournal Article
eISSN0733-5210
DOI10.1016/j.jcs.2025.104357
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1983-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/07335210
Publisher PageOpen Publisher Page
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