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Unlocking the potential of food industry by-products: Sustainable volatile fatty acids production via mixed culture acidogenic fermentation of reground pasta

Angela Marchetti; Miguel Palhas; Marianna Villano; Maria A.M. Reis; Joana Fradinho
Journal of Cleaner Production · Vol. 526 · pp. 146633 · 2025
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Bibliographic Information

JournalJournal of Cleaner Production
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume526
Pages146633
Document TypeJournal Article
eISSN0959-6526
DOI10.1016/j.jclepro.2025.146633
SubjectEnvironmental Science

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NARA Access Coverage1993-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09596526
Publisher PageOpen Publisher Page
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