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Journal Article

Environmentally induced migration: the importance of food

Ivan C. Olsson; Larry A. Greenberg; Eva Bergman; Klaus Wysujack
Ecology Letters · Vol. 9, Issue 6 · pp. 645-651 · 2006

Abstract

The decision to migrate or not is regarded as genetically controlled for many invertebrate and vertebrate taxa. Here, we show that the environment influences this decision. By reciprocally transplanting brown trout ( Salmo trutta L.) between two sections in a river, we show that both migratory and non‐migratory behaviour can be environmentally induced; migratory behaviour developed in a river section with high brown trout densities and low specific growth rates, whereas non‐migratory behaviour developed in a section with low brown trout densities and high specific growth rates. In a laboratory experiment, we tested the effect of food availability on the development of migratory and non‐migratory body morphologies and found that most brown trout became migrants when food levels were low but fewer did so at high food levels. Thus, the decision to migrate seems to be a plastic response, influenced by growth opportunities.

Bibliographic Information

JournalEcology Letters
PublisherWiley
Publication Date2006-06-01
Publication Year2006
Volume9
Issue6
Pages645-651
Document TypeJournal Article
Print ISSN1461-023X
eISSN1461-0248
DOI10.1111/j.1461-0248.2006.00909.x
SubjectEcology & Organismal Biology

Access Information

NARA Access Coverage1998-01-01~Current
Journal Homepagehttps://onlinelibrary.wiley.com/loi/14610248
Publisher PageOpen Publisher Page
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