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Particle structure development during spray drying from a single droplet to pilot-scale perspective

Nienke M. Eijkelboom; Anneloes P. van Boven; Isabel Siemons; Patrick F.C. Wilms; Remko M. Boom; Reinhard Kohlus; Maarten A.I. Schutyser
Journal of Food Engineering · Vol. 337 · pp. 111222 · 2023
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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2023-01-01
Publication Year2023
Volume337
Pages111222
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2022.111222
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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