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Pickering emulsion hydrogel beads for curcumin encapsulation and food application

Yuan Zhe Aw; Hui Peng Lim; Liang Ee Low; Bey-Hing Goh; Eng Seng Chan; Beng Ti Tey
Journal of Food Engineering · Vol. 350 · pp. 111501 · 2023
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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2023-08-01
Publication Year2023
Volume350
Pages111501
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2023.111501
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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