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Enhancing scalability and consistency in pulsed electric field processing of microalgae: Integrating single-cell suspension rheology and multiphysics simulation

Byron Perez; Paride Azzari; Reto Koller; Iris Haberkorn; Peter Fischer; Alexander Mathys
Journal of Food Engineering · Vol. 391 · pp. 112427 · 2025

Abstract

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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume391
Pages112427
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2024.112427
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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