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Exploring paraffin's impact on coating properties and the shelf-life of eggs coated with a cassava starch, sodium alginate, and paraffin wax mixture

Nanthicha Thajai; Pornchai Rachtanapun; Winita Punyodom; Patnarin Worajittiphon; Korawan Sringarm; Suphat Phongthai; Sarinthip Thanakkasaranee; Thidarat Kanthiya; Nuttapol Tanadchangsaeng; Woong-Ryeol Yu; Kittisak Jantanasakulwong
Journal of Food Engineering · Vol. 391 · pp. 112446 · 2025
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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume391
Pages112446
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2024.112446
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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