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Data fusion of headspace gas-chromatography ion mobility spectrometry and flash gas-chromatography electronic nose volatile fingerprints to estimate the commercial categories of virgin olive oils

Chiara Cevoli; Ilaria Grigoletto; Enrico Casadei; Filippo Panni; Enrico Valli; Sara Barbieri; Alessandra Bendini; Francesca Focante; Angela Felicita Savino; Stefania Carpino; Angelo Fabbri; Tullia Gallina Toschi
Journal of Food Engineering · Vol. 391 · pp. 112449 · 2025
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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume391
Pages112449
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2024.112449
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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