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Incorporation of natural polyphenols, obtained from blueberry by-products, as active agent for raspberry packaging applications

Federica Alchera; Alice Varaldo; Claudio Cecone; Giovanna Giacalone; Pierangiola Bracco; Marco Zanetti; Marco Ginepro
Journal of Food Engineering · Vol. 410 · pp. 112905 · 2026
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Bibliographic Information

JournalJournal of Food Engineering
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume410
Pages112905
Document TypeJournal Article
eISSN0260-8774
DOI10.1016/j.jfoodeng.2025.112905
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/02608774
Publisher PageOpen Publisher Page
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