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Participant Preferences to Inform the Development of Theory-Driven, Digitally Delivered Cooking Interventions Using the Behavior Change Wheel

Susan Veldheer; Christina Scartozzi; Benjamin Watt; Olivia W. Thomas; Shari Hrabovsky; Christopher N. Sciamanna
Journal of Nutrition Education and Behavior · Vol. 57, Issue 8 · pp. 724-733 · 2025
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Bibliographic Information

JournalJournal of Nutrition Education and Behavior
PublisherElsevier
Publication Date2025-08-01
Publication Year2025
Volume57
Issue8
Pages724-733
Document TypeJournal Article
eISSN1499-4046
DOI10.1016/j.jneb.2025.03.014
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2017-02-01~2017-08-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/14994046
Publisher PageOpen Publisher Page
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