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Journal Article

Unlocking the effects of cold plasma on enhancing the stabilization of oat flour: Insights from storage characteristics, lipidomics, and flavor analysis

Shunzhang Ma; Hao Ran; Jinquan Lin; Yuanlin Sun; Lizhen Zhang; Fang Zhong; Sumei Zhou; Dianzhi Hou
Journal of Stored Products Research · Vol. 117 · pp. 103058 · 2026

Abstract

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Bibliographic Information

JournalJournal of Stored Products Research
PublisherPergamon
Publication Date2026-05-01
Publication Year2026
Volume117
Pages103058
Document TypeJournal Article
eISSN0022-474X
DOI10.1016/j.jspr.2026.103058
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1965-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0022474X
Publisher PageOpen Publisher Page
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