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Longer WIC Participation Is Associated With Higher Diet Quality and Consumption of WIC-Eligible Foods Among Children 2-5 Years Old

Lauren E. Au; Hannah R. Thompson; Lorrene D. Ritchie; Brenda Sun; Thea P. Zimmerman; Shannon E. Whaley; Amanda Reat; Kavitha Sankavaram; Christine Borger
Journal of the Academy of Nutrition and Dietetics · Vol. 125, Issue 10 · pp. 1443-1457.e1 · 2025
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Abstract

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Bibliographic Information

JournalJournal of the Academy of Nutrition and Dietetics
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume125
Issue10
Pages1443-1457.e1
Document TypeJournal Article
eISSN2212-2672
DOI10.1016/j.jand.2024.11.012
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2012-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22122672
Publisher PageOpen Publisher Page
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