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Do ultrasound form spontaneously nitrous pigments in nitrite-free pork meat batter?

Yasmim Sena Vaz Leães; José Manuel Lorenzo; Ana Carolina Mendes Dias Seibt; Mariana Basso Pinton; Silvino Sasso Robalo; Renius De Oliveira Mello; Roger Wagner; Juliano Smanioto Barin; Cristiano Ragagnin De Menezes; Paulo Cezar Bastianello Campagnol; Alexandre José Cichoski
Meat Science · Vol. 203 · pp. 109231 · 2023
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Abstract

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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2023-09-01
Publication Year2023
Volume203
Pages109231
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2023.109231
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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