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Visible and near-infrared spectral imaging combined with robust regression for predicting firmness, fatness, and compositional properties of fresh pork bellies

Michela Albano-Gaglio; Puneet Mishra; Sara W. Erasmus; Juan Florencio Tejeda; Albert Brun; Begonya Marcos; Cristina Zomeño; Maria Font-i-Furnols
Meat Science · Vol. 219 · pp. 109645 · 2025
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Abstract

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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume219
Pages109645
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2024.109645
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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