NARA Discovery
Article Details
← Back to Search Results
Journal Article

Volumetric physical-field-thawing techniques and their combination for muscle foods: applications and innovations

Yang Li; Fang Ma; Yuanlv Zhang; Qingqing Cao; Xiaoxue Li; Qian Zhang; Guishan Liu
Meat Science · Vol. 228 · pp. 109883 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume228
Pages109883
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2025.109883
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.