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Based on the specific spoilage organisms to improve the storage stability of bulk sausage

Xiaojing Tian; Yuxuan Liu; Bihong Gao; Xiuli Song; Ranran Li; Yunhao Ma; Yinglu Zhang; Wenhang Wang
Meat Science · Vol. 229 · pp. 109927 · 2025
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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2025-11-01
Publication Year2025
Volume229
Pages109927
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2025.109927
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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