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Can myostatin editing together with gut microbiota modulation produce more and tastier meat?

Qiulian Wang; Ruoyu Yang; Ning Yang; Chaoliang Wen
Meat Science · Vol. 231 · pp. 109950 · 2026
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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2026-01-01
Publication Year2026
Volume231
Pages109950
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2025.109950
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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