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Sustainability and “food mileage” of ground beef packaging in the beef industry from post-harvest to retail display

Shahnaz Mukta; Katie M. Updegraff; Mark R. Early; Greg W. Curtzwiler; Keith L. Vorst
Meat Science · Vol. 232 · pp. 109993 · 2026
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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2026-02-01
Publication Year2026
Volume232
Pages109993
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2025.109993
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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