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Enhancing tenderness of Nelore (Bos indicus) beef through high-intensity ultrasound and papain: An integrative instrumental, microstructural, and sensory evaluation

Sarah Mafeis de Jesus; João Pedro Sousa do Vale; Murilo Ferreira Galliani; Chimenes Darlan Leal de Araújo; Maria Patricia Pereira Castro; Nilda Doris Montes Villanueva; Miriam Mabel Selani; Carmen Josefina Contreras Castillo
Meat Science · Vol. 241 · pp. 110182 · 2026
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Abstract

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Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2026-11-01
Publication Year2026
Volume241
Pages110182
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2026.110182
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
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