NARA Discovery
Article Details
← Back to Search Results
Journal Article

Distinct country-specific production concepts encompassing genetics and husbandry exert a stronger influence on pork quality than within-system modifications: a cross-national comparison of loin and backfat from Spain, Italy and Denmark

Marlene Schou Grønbeck; Isabel Revilla; Anna Pinna; Line Ahm Mielby
Meat Science · Vol. 241 · pp. 110186 · 2026
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalMeat Science
PublisherElsevier
Publication Date2026-11-01
Publication Year2026
Volume241
Pages110186
Document TypeJournal Article
eISSN0309-1740
DOI10.1016/j.meatsci.2026.110186
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1977-01-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03091740
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.