Cinnamon essential oil alleviates postharvest loquat browning by enhancing the antioxidant system through GABA-mediated ROS metabolism - Xinhui Zhang; Shan Wang; Shuqiong Xia; Mengjie Bian; Weizhong You; Hongli Qie; Yicheng Wang; Chong Shi; Yaqiong Wu; Lianfei lyu; Zhengjin Huang; Fuliang Cao; et al. (Postharvest Biology and Technology, 2026)