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Sulfur dioxide maintains postharvest aroma quality of table grapes by modulating the lipoxygenase pathway and ethanol metabolism

Quanming Tian; Beibei Yin; Qing Shan; Yu Zhang; Jia Wei; Zheng Zhang; Yuyao Yuan; Bin Wu
Postharvest Biology and Technology · Vol. 235 · pp. 114195 · 2026
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Bibliographic Information

JournalPostharvest Biology and Technology
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume235
Pages114195
Document TypeJournal Article
eISSN0925-5214
DOI10.1016/j.postharvbio.2026.114195
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1991-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09255214
Publisher PageOpen Publisher Page
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