Journal Article
Temperature‐driven changes in the diet preference of omnivorous copepods: no more meat when it's hot? A response to Winder et al .
Maarten Boersma; K. Avarachen Mathew; Barbara Niehoff; Katherina L. Schoo; Rita M. Franco‐Santos; Cédric L. Meunier
Ecology Letters · Vol. 19, Issue 11 · pp. 1386-1388 · 2016
Abstract
The study of environmental impact on feeding preferences of omnivores is a rapidly growing field. Here, we show that the criticism put forward in a comment on our original study is largely unfounded.
Bibliographic Information
| Journal | Ecology Letters |
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| Publisher | Wiley |
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| Publication Date | 2016-11-01 |
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| Publication Year | 2016 |
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| Volume | 19 |
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| Issue | 11 |
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| Pages | 1386-1388 |
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| Document Type | Journal Article |
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| Print ISSN | 1461-023X |
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| eISSN | 1461-0248 |
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| DOI | 10.1111/ele.12666 |
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| Subject | Ecology & Organismal Biology |
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