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Ethnobotanical, biological, and phytochemical qualities of locally sourced leafy vegetables for food security, good health and general well-being in South Africa: A review

Keamogela I. Nko; Tswelelopele G. Mpolokeng; Keloabetswe Mokgau; John A. Asong; Abiodun O. Omotayo; Adeyemi O. Aremu
South African Journal of Botany · Vol. 172 · pp. 52-68 · 2024
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Abstract

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Bibliographic Information

JournalSouth African Journal of Botany
PublisherElsevier
Publication Date2024-09-01
Publication Year2024
Volume172
Pages52-68
Document TypeJournal Article
eISSN0254-6299
DOI10.1016/j.sajb.2024.06.048
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1982-01-01~2024-08-01
Journal Homepagehttps://www.sciencedirect.com/science/journal/02546299
Publisher PageOpen Publisher Page
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