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Upcycled food: How does it support the three pillars of sustainability?

Margaret Thorsen; Miranda Mirosa; Sheila Skeaff; Francesca Goodman-Smith; Phil Bremer
Trends in Food Science & Technology · Vol. 143 · pp. 104269 · 2024
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Bibliographic Information

JournalTrends in Food Science & Technology
PublisherElsevier
Publication Date2024-01-01
Publication Year2024
Volume143
Pages104269
Document TypeJournal Article
eISSN0924-2244
DOI10.1016/j.tifs.2023.104269
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09242244
Publisher PageOpen Publisher Page
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