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Role of food processing and incorporating legumes in food products to increase protein intake and enhance satiety

Jessie King; Sze Ying Leong; Marbie Alpos; Courtney Johnson; Stephanie McLeod; Mei Peng; Kevin Sutton; Indrawati Oey
Trends in Food Science & Technology · Vol. 147 · pp. 104466 · 2024
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Bibliographic Information

JournalTrends in Food Science & Technology
PublisherElsevier
Publication Date2024-05-01
Publication Year2024
Volume147
Pages104466
Document TypeJournal Article
eISSN0924-2244
DOI10.1016/j.tifs.2024.104466
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09242244
Publisher PageOpen Publisher Page
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