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A systemic review of yak milk and its products on the Qinghai-Tibet Plateau: Unique products, chemical composition, biological activities, and microbial composition

Zhiqiang Liang; Xiaoqian Chen; Xinyu Wang; Xiaoxi Qi; Lina Zhang; Yu Xin; Zhenyu Yang; Rui Fan; Yang Li; Libo Liu; Chun Li
Trends in Food Science & Technology · Vol. 154 · pp. 104792 · 2024
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Bibliographic Information

JournalTrends in Food Science & Technology
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume154
Pages104792
Document TypeJournal Article
eISSN0924-2244
DOI10.1016/j.tifs.2024.104792
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09242244
Publisher PageOpen Publisher Page
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