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From farm to table: application and challenges of yeast in the growth, preservation and fermentation of fruit

Xiaohua Ma; Guangyi Yang; Liangfu Zhou; Rui Xiao; Yanlin Liu; Xixi Zhao
Trends in Food Science & Technology · Vol. 161 · pp. 105066 · 2025
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Bibliographic Information

JournalTrends in Food Science & Technology
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume161
Pages105066
Document TypeJournal Article
eISSN0924-2244
DOI10.1016/j.tifs.2025.105066
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09242244
Publisher PageOpen Publisher Page
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