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Artificial dyes: Health risks, environmental concerns, and the rise of natural alternatives

Fernanda Thaís Vieira Rubio; Giselle Maria Maciel; Débora Gonçalves Bortolini; Isabela de Andrade Arruda Fernandes; Alessandra Cristina Pedro; Isabela Sampaio Ribeiro; Carmen Sílvia Fávaro-Trindade; Rosane Marina Peralta; Charles Windson Isidoro Haminiuk
Trends in Food Science & Technology · Vol. 162 · pp. 105085 · 2025
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Bibliographic Information

JournalTrends in Food Science & Technology
PublisherElsevier
Publication Date2025-08-01
Publication Year2025
Volume162
Pages105085
Document TypeJournal Article
eISSN0924-2244
DOI10.1016/j.tifs.2025.105085
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1990-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/09242244
Publisher PageOpen Publisher Page
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