Advances in emerging two-dimensional nanomaterials: Design strategies, structural engineering, and applications in food - Wanfeng Wu; Tuck-Whye Wong; Xingquan Liu; Changling Wu; Nannan Dong; Mengyun Tu; Jingjing Zhou; Yaoqi Zhang; Mengfei Mao; Tiefeng Li; XuXu Yang; Li Li (Trends in Food Science & Technology, 2025)