NARA Discovery
Article Details
← Back to Search Results
Journal Article

Towards a free wild-caught fishmeal, fish oil and soy protein in European sea bass diet using by-products from fishery and aquaculture

Arianna Marchi; Alessio Bonaldo; Andrea Di Biase; Roberto Cerri; Daniel Scicchitano; Enrico Nanetti; Marco Candela; Gianfranco Picone; Francesco Capozzi; Francesco Dondi; Pier Paolo Gatta; Luca Parma
Aquaculture · Vol. 573 · pp. 739571 · 2023
View Full Text Download RIS

Abstract

Abstract is unavailable.

Bibliographic Information

JournalAquaculture
PublisherElsevier
Publication Date2023-08-01
Publication Year2023
Volume573
Pages739571
Document TypeJournal Article
ISSN0044-8486
DOI10.1016/j.aquaculture.2023.739571

Access Information

Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.