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Food in the news: effects of exposure to information about ultra-processed vs. high in nutrients of concern foods on consumer perceptions and intake

Thomas Gough; Jenna R. Cummings; Rebecca Evans; Scott Hill; Andrew Jones; Eric Robinson
Appetite · Vol. 214 · pp. 108217 · 2025
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Bibliographic Information

JournalAppetite
PublisherAcademic Press
Publication Date2025-10-01
Publication Year2025
Volume214
Pages108217
Document TypeJournal Article
eISSN0195-6663
DOI10.1016/j.appet.2025.108217
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1980-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01956663
Publisher PageOpen Publisher Page
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