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Replacing carbohydrate for added protein at breakfast increases fat oxidation at rest and during exercise whilst reducing appetite and energy intake

Mollie G. Pinkney; Ian Varley; Philip J. Hennis; Tommy Slater; David J. Clayton
Appetite · Vol. 213 · pp. 108076 · 2025
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Bibliographic Information

JournalAppetite
PublisherAcademic Press
Publication Date2025-09-01
Publication Year2025
Volume213
Pages108076
Document TypeJournal Article
eISSN0195-6663
DOI10.1016/j.appet.2025.108076
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1980-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/01956663
Publisher PageOpen Publisher Page
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