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Molecular responses in the intestine of Atlantic salmon (Salmo salar) following light and diet stimulation of smoltification: Potential molecular markers for a seawater-ready smolt

Pasqualina Gaetano; Vilma Duarte; Anja Striberny; David G. Hazlerigg; Even H. Jørgensen; Marco A. Campinho; Juan Fuentes
Aquaculture · Vol. 596 · pp. 741742 · 2025
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Bibliographic Information

JournalAquaculture
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume596
Pages741742
Document TypeJournal Article
ISSN0044-8486
DOI10.1016/j.aquaculture.2024.741742

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