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Low levels of munition compounds in commercially-available seafood from the North Sea and Baltic Sea pose limited risk to human seafood consumers

Tabea Mumberg; Aaron J. Beck; María Martínez-Cabanas; Kathleen J. Gosnell; Martha Gledhill; Eric P. Achterberg
Marine Pollution Bulletin · Vol. 225 · pp. 119281 · 2026
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Bibliographic Information

JournalMarine Pollution Bulletin
PublisherElsevier
Publication Date2026-04-01
Publication Year2026
Volume225
Pages119281
Document TypeJournal Article
ISSN0025-326X
DOI10.1016/j.marpolbul.2026.119281

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