Journal Article
Influence of Inorganic Nutrients on a North Atlantic Microbial Community’s Response to Ocean Alkalinity Enhancement
Inês de Castro; Susana C. Ribeiro; António Louvado; Newton Carlos Marcial Gomes; Mário Cachão; Paulo F. Silva Borges; Eduardo Brito de Azevedo; Joana Barcelos e Ramos
Oceans · Vol. 6, Issue 4 · pp. 65 · 2025
Abstract
Ocean Alkalinity Enhancement (OAE) is a promising carbon dioxide removal strategy, but its ecological impacts on marine microbial communities under varying nutrient conditions remain poorly understood. We conducted laboratory incubations using a natural North Atlantic microbial assemblage to investigate the response to OAE under both natural and nutrient-enriched regimes. We tracked phytoplankton and bacterioplankton dynamics, biomass, and leucine aminopeptidase (LAP) and alkaline phosphatase (ALP) activity as indicators of organic matter remineralization. OAE consistently reduced phytoplankton abundance in both nutrient regimes, potentially due to CO2 limitation, resulting in lower production of phytoplankton-derived organic matter. This reduction was reflected in decreased LAP activity and shifts in the relative abundance of phytoplankton-associated bacterial taxa. These findings indicate that OAE can directly affect phytoplankton through carbonate chemistry alterations, with potential microbial responses largely mediated by changes in organic matter availability. While short-term microbial disruptions were modest, the ecological consequences of altered bloom dynamics should be carefully considered in future OAE deployment strategies.