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Journal Article

Evidence for cleavage of lignin by a brown rot basidiomycete

Daniel J. Yelle; John Ralph; Fachuang Lu; Kenneth E. Hammel
Environmental Microbiology · Vol. 10, Issue 7 · pp. 1844-1849 · 2008

Abstract

Summary Biodegradation by brown‐rot fungi is quantitatively one of the most important fates of lignocellulose in nature. It has long been thought that these basidiomycetes do not degrade lignin significantly, and that their activities on this abundant aromatic biopolymer are limited to minor oxidative modifications. Here we have applied a new technique for the complete solubilization of lignocellulose to show, by one‐bond 1 H‐ 13 C correlation nuclear magnetic resonance spectroscopy, that brown rot of spruce wood by Gloeophyllum trabeum resulted in a marked, non‐selective depletion of all intermonomer side‐chain linkages in the lignin. The resulting polymer retained most of its original aromatic residues and was probably interconnected by new linkages that lack hydrogens and are consequently invisible in one‐bond 1 H‐ 13 C correlation spectra. Additional work is needed to characterize these linkages, but it is already clear that the aromatic polymer remaining after extensive brown rot is no longer recognizable as lignin.

Bibliographic Information

JournalEnvironmental Microbiology
PublisherWiley
Publication Date2008-07-01
Publication Year2008
Volume10
Issue7
Pages1844-1849
Document TypeJournal Article
Print ISSN1462-2912
eISSN1462-2920
DOI10.1111/j.1462-2920.2008.01605.x
SubjectMicrobial Ecology

Access Information

NARA Access Coverage1999-01-01~Current
Journal Homepagehttps://onlinelibrary.wiley.com/loi/14622920
Publisher PageOpen Publisher Page
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