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The lactic acid bacteria and yeast community of home-made sauerkraut from three provinces in Southwest China

Zhanggen Liu; Junyi Li; Xiaowei Zhou; Benliang Wei; Shuhu Xie; Tonghao Du; Xueting Zhao; Li Jiang; Tao Xiong
Archives of Microbiology · Vol. 203, Issue 6 · pp. 3171-3182 · 2021
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Bibliographic Information

JournalArchives of Microbiology
PublisherSpringer
Publication Date2021-08-01
Publication Year2021
Volume203
Issue6
Pages3171-3182
Document TypeJournal Article
Print ISSN0302-8933
eISSN1432-072X
DOI10.1007/s00203-021-02222-9

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NARA Access Coverage1930-01-01~Current
Journal Homepagehttps://www.springer.com/journal/203
Publisher PageOpen Publisher Page
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