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Isolation and characterization of lactic acid bacteria producing a potent anti-listerial bacteriocin-like inhibitory substance (BLIS) from chhurpi, a fermented milk product

Atanu Manna; Subhas Chandra Jana
Archives of Microbiology · Vol. 206, Issue 2 · 2024
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Bibliographic Information

JournalArchives of Microbiology
PublisherSpringer
Publication Date2024-02-01
Publication Year2024
Volume206
Issue2
Document TypeJournal Article
Print ISSN0302-8933
eISSN1432-072X
DOI10.1007/s00203-023-03797-1

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NARA Access Coverage1930-01-01~Current
Journal Homepagehttps://www.springer.com/journal/203
Publisher PageOpen Publisher Page
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