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An approach to cancer risk assessment for the food constituent 2-hexenal on the basis of 1, N 2 -propanodeoxyguanosine adducts of 2-hexenal in vivo

E. Eder; D. Schuler
Archives of Toxicology · Vol. 74, Issue 10 · pp. 642-648 · 2000
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Bibliographic Information

JournalArchives of Toxicology
PublisherSpringer
Publication Date2000-12-11
Publication Year2000
Volume74
Issue10
Pages642-648
Document TypeJournal Article
Print ISSN0340-5761
eISSN1432-0738
DOI10.1007/s002040000170

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NARA Access Coverage1930-01-01~Current
Journal Homepagehttps://www.springer.com/journal/204
Publisher PageOpen Publisher Page
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