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Microbial education for marine invertebrate disease prevention in aquaculture

Luc Dantan; Eve Toulza; Bruno Petton; Caroline Montagnani; Lionel Degremont; Benjamin Morga; Yannick Fleury; Guillaume Mitta; Yannick Gueguen; Jeremie Vidal‐Dupiol; Céline Cosseau
Reviews in Aquaculture · Vol. 16, Issue 3 · pp. 1229-1243 · 2024

Abstract

The holobiont theory expands the notion of individual multicellular organisms as a community composed of a host and all its associated microorganisms. This concept has been extensively studied in the field of aquaculture, where increasing evidence has highlighted the importance of the host associated microorganisms in species fitness. Here, we focus our review on mollusc and crustacean species in which microbiota dysbiosis has recently been described in the context of various diseases, resulting in significant economic losses. Influencing the holobiont structure through the use of probiotics is a potential strategy that could improve the fitness or the robustness of cultivated species. We discuss here the possibility of developing microbiome targeted prophylactic approaches by promoting (1) methods to identify host microbial community that fosters good health status and (2) early life microbial education to favour long‐term resistance to stress or disease. This review aims to inform the aquaculture industry about potential strategies in rearing practices to mitigate diseases and economic losses.

Bibliographic Information

JournalReviews in Aquaculture
PublisherWiley
Publication Date2024-06-01
Publication Year2024
Volume16
Issue3
Pages1229-1243
Document TypeJournal Article
Print ISSN1753-5123
eISSN1753-5131
DOI10.1111/raq.12893
SubjectGeneral Aquaculture, Fisheries & Fish Science

Access Information

NARA Access Coverage2009-01-01~Current
Journal Homepagehttps://onlinelibrary.wiley.com/loi/17535131
Publisher PageOpen Publisher Page
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